WEEKEND SET LUNCH MENU

May Set Lunch

£30 per person

Smoked eel & guinea fowl broth
–
Sourdough, Berkley Farm butter
–
(To share)
Fried lamb belly, anchovy, chicory
Monks beard, soft boiled egg, bottarga
–
Porchetta, piattone beans, salsa verde
or
Ricotta agnolotti, courgette, mint
–
Neals yard cheeses, prune & hazelnut loaf (8.5/15 Supplement)
–
Peach & basil sorbet
–
Petit four

Please let us know about any food allergies and dietary requirements
A discretionary 12.5% service charge will be added to your bill

Salon

18 Market Row,
Coldharbour Ln,
London SW9 8LD

RESERVATIONS
PRIVATE HIRE OF SALON
OFFSITE CATERING

Nicholas Balfe - Founder & Head Chef

Matt Bushnell & Mark Gurney - Directors

TUESDAY – FRIDAY
12:00 - 15:00 & 18:00 - 23:30

SATURDAY
10:00 – 15:00 & 18:00 – 23:30

SUNDAY
10:00 – 15:00

MONDAY
CLOSED

WEEKEND SET LUNCH MENU

Please let us know about any food allergies and dietary requirements A discretionary 12.5% service charge will be added to your bill

Salon

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Please let us know about any food allergies and dietary requirements
A discretionary 12.5% service charge will be added to your bill