EXAMPLE EXTENDED MENU JULY 2019

Snacks

Cornish baby gem, lovage, walnut

Homemade focaccia & sourdough

Datterini tomatoes, elderflower, sea purslane

Braised cuttlefish, tomato, oregano

Brixham cod, courgette, seaweed butter

Warm onion tart, girolles, pickle walnut

or

Angus sirlon, artichoke, watercress (6pp supplement)

Dark chocolate, cherries, sea salt

Strawberries, milk ice cream, honeycomb

Before or After Sweet

Ticklemore, honey, walnuts, sourdough crisps (8.5 supplement)

52 per person

33 Accompanying wines

Please let us know about any food allergies and dietary requirements
A discretionary 12.5% service charge will be added to your bill