EXAMPLE EXTENDED MENU DECEMBER 2018

£49

Snacks

House made breads

Salmon, clementine, horseradish

          Potato risotto, salsify, artichoke, Berkswell, truffle

Squid & merguez ragu, focaccia

   Pumpkin, radicchio, blue cheese, walnut

or

 Venison haunch, carrot, apple mostarda

 (6pp supplement)

 Olive oil ice cream, sea salt

                 Apple terrine, ginger, buckwheat, hazelnut

Before or after Sweet

               Berkswell, autumnal chutney, sourdough crisps 8.5

49 per person

 32 Accompanying Wines


Please let us know about any food allergies and dietary requirements
A discretionary 12.5% service charge will be added to your bill