BRUNCH MENU

Example Brunch/Lunch

Bubble & squeak, merguez sausages, pached egg £12.5

Roast mushrooms, focaccia, cow’s curd £8.5

Spouting broccoli, ‘nduja & parmesan on sourdough £9.5

Sriracha Royale ~ Salon smoked salmon, rye soda bread, poached duck egg, greens, Sriracha chilli hollandaise £12.5

Beetroot & chickpea hummus on sourdough with marinated feta herbs & chilli  £8.5

add poached duck egg/confit bacon belly lardons £2/2.5

Jerusalem artichoke salad, blue cheese, pears, candied walnuts £9.5

House-made pappardelle, smoked salmon, creme fraiche, dill,  £13.5

Confit duck, Szechuan pepper, cabbage, seasame, noodles £13.5

Bavette, fried duck egg, bone marrow butter, salsa verde £16.5

Sides & Extras

Hash browns, scotch bonnet ketchup £4.5

‘Nduja croquettes, aioli £6.5

Three cheese cornbread (gluten free) £3.5

Sweets & Desserts

Carrot cake £4.5

Warm banana bread, cashew & hazelnut spread £4.5

Rhubarb & blood orange tart, creme fraiche £4.5


Please let us know about any food allergies and dietary requirements
A discretionary 12.5% service charge will be added to your bill