CHRISTMAS MENU

SET CHRISTMAS BANQUET MENU

The following menu is for groups of 6 or more and must be taken by the whole table. Please inform us of your choices and any other dietary requirements when booking.

Snacks for the table to share

Housemade ricotta, pickled mushrooms, chicory

House made breads, whey butter

Razor clams, almond, apple, nduja

Crown Prince pumpkin, black trompettes, pumpkin seed vinaigrette
Spelt gnocchi, kalibos cabbage, pomegranate, walnut, Spenwood
(V)
OR
Beef cheek, Brixton IPA, celeriac, pickled walnut

Caramelised pear tart, juniper ice cream

British cheese plate, preserves, crackers £8.5 supplement per person

Petit fours

£49 per person

Accompanying wines £33 per person

Additional information

  • A deposit of £15.00 per person is required to confirm all bookings of 5 or more.
  • Salon will retain the full deposit when cancellations are made within 48 hours of the booking for normal bookings. One week for private hire.
  • Bookings before 8:00pm will be required back after 2 hours.
  • A discretionary 12.5% service charge will be added to your bill.
  • All menus are subject to change based on market availability.